WOODSMEN by Cut Butchery
A steakhouse-style restaurant at Cut Butchery where diners can have selected meat and seafood from the butchery cooked to order.
View place →One searchable directory combining 2026 opening records with the audited 2025 historical archive. An opening record is not a claim that a venue is currently operating.
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15 records found. 2025 records are historical; 2026 records are opening records, not a confirmation of current trading status.
A steakhouse-style restaurant at Cut Butchery where diners can have selected meat and seafood from the butchery cooked to order.
View place →Modern Korean steakhouse at National Gallery Singapore, centred on Hanwoo and other premium cuts cooked on smokeless charcoal grills.
View place →A Japanese Teppan Steakhouse opening in Tampines. Reported menu items include Australian sirloin steak teppan, A4/A5 Miyazakigyu teppan, Yuzu wasabi cold soba.
View place →A Steakhouse opening in Joo Chiat. Reported menu items include Bone marrow, New York strip, Hot-smoked veal mafaldine.
View place →A Japanese Gyukatsu, Steakhouse opening in Bugis. Reported menu items include A5 ribeye gyukatsu set, A5 wagyu tenders, Premium seafood set.
View place →This 2025 record documents a new concept restaurant in Somerset.
View place →Bedrock Bar & Grill is a steakhouse located within Pan Pacific Serviced Suites Orchard on Somerset Road.
View place →Tomahawk King, the halal-certified steakhouse at 324 Changi Road, closed permanently after its final service on 20 September 2026, after eight years of trading.
View place →DRIM Korean Steak House is a Korean charcoal-barbecue restaurant in Mandarin Gallery on Orchard Road.
View place →Wolfgang's Steakhouse is a New York-style steakhouse at InterContinental Singapore Robertson Quay.
View place →Wooloomooloo Steakhouse is an Australian-inspired steakhouse on Level 3 of Swissotel The Stamford.
View place →Cote Korean Steakhouse is COTE’s Singapore restaurant on Level 3 of COMO Orchard.
View place →Morton's, The Steakhouse is an American steakhouse on the third storey of Mandarin Oriental Singapore at Marina Bay.
View place →Bistecca is a Tuscan steakhouse in a heritage shophouse on Mohamed Sultan Road. Its official menu lists Fiorentina T-bone and Costata bone-in ribeye as signature sharing steaks.
View place →CUT by Wolfgang Puck is a steakhouse at The Shoppes at Marina Bay Sands, opened by chef Wolfgang Puck.
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