21 verified steakhouse & grill restaurants — source-backed listings with opening dates, menus and locations.
Bedrock Bar & Grill is a steakhouse located within Pan Pacific Serviced Suites Orchard on Somerset Road.
View listing →Bistecca is a Tuscan steakhouse in a heritage shophouse on Mohamed Sultan Road. Its official menu lists Fiorentina T-bone and Costata bone-in ribeye as signature sharing steaks.
View listing →Burnt Ends is a one-Michelin-starred modern barbecue restaurant founded by chef-owner Dave Pynt, built around a custom four-tonne wood-fired oven and open kitchen. Originally opened in 2013 on Teck Li
View listing →Cote Korean Steakhouse is COTE’s Singapore restaurant on Level 3 of COMO Orchard.
View listing →CUT by Wolfgang Puck is a steakhouse at The Shoppes at Marina Bay Sands, opened by chef Wolfgang Puck.
View listing →Dan's Steaks, the last remaining outlet (Serangoon Gardens, Maju Avenue) of former radio DJ Daniel Ong's steak restaurant chain, will close after six years of operation.
View listing →Second outlet and flagship of the Singapore barbecue brand, located at the Old Bukit Timah Fire Station.
View listing →DRIM Korean Steak House is a Korean charcoal-barbecue restaurant in Mandarin Gallery on Orchard Road.
View listing →A Japanese Gyukatsu, Steakhouse opening in Bugis. Reported menu items include A5 ribeye gyukatsu set, A5 wagyu tenders, Premium seafood set.
View listing →A Korean Buckwheat Noodles, BBQ opening in CBD / Telok Ayer. Reported menu items include Pyeongyang naengmyeon, Deul-gireum mak-guksu (perilla oil cold noodles), Sundubu jigae.
View listing →Morton's, The Steakhouse is an American steakhouse on the third storey of Mandarin Oriental Singapore at Marina Bay.
View listing →NiKU iKU, previously a grab-and-go Japanese grill/bento brand, opened its first-ever dine-in outlets at Our Tampines Hub and Lot One in May 2026, with a live show kitchen and sit-down…
View listing →NiKU iKU, previously a grab-and-go Japanese grill/bento brand, opened its first-ever dine-in outlet at Our Tampines Hub in May 2026, with a live show kitchen and sit-down seating alongside its…
View listing →Modern Korean steakhouse at National Gallery Singapore, centred on Hanwoo and other premium cuts cooked on smokeless charcoal grills.
View listing →A Steakhouse opening in Joo Chiat. Reported menu items include Bone marrow, New York strip, Hot-smoked veal mafaldine.
View listing →Steakhouse that announced it expects its final service on 20 September 2026 because of rising costs and current F&B trading conditions; it remains open pending that date.
View listing →Wolfgang's Steakhouse is a New York-style steakhouse at InterContinental Singapore Robertson Quay.
View listing →A steakhouse-style restaurant at Cut Butchery where diners can have selected meat and seafood from the butchery cooked to order.
View listing →Wooloomooloo Steakhouse is an Australian-inspired steakhouse on Level 3 of Swissotel The Stamford. Its official Singapore page describes a selection of premium steaks and a wine collection, with city
View listing →This 2025 record documents a new concept restaurant in Bugis.
View listing →Information verified from official sources and published reports as of 2026. Forkin listings are source-backed and editorially independent.