Where to Eat in City Hall & Civic District

Asia Grand is a Chinese restaurant in Fairmont Singapore at City Hall. Its official site describes Cantonese cuisine, seafood, roasted dishes and handmade dim sum; named signatures include Traditional

Flagship Singapore concept from Hong Kong teppan-steak brand Bari Bari Steak, serving hot-stone steaks and a broader land-and-sea menu.

André Chiang’s individual hotpot concept at Raffles City, offering curated broths including Sichuan green pepper, satay and mala with premium ingredients.

Bakery, kitchen and coffee bar that relocated from CHIJMES to Capitol Singapore.

Empress Restaurant is a modern Cantonese restaurant within the Asian Civilisations Museum at 1 Empress Place, overlooking the Singapore River. It closed briefly from 20 to 30 July 2026 for kitchen upg

Garibaldi Italian Restaurant & Bar is at 36 Purvis Street, #01-02. Its official site describes it as an Italian restaurant and bar; its current dining listing names Rigatoni Alla Bolognese, Ravioli Di

Jaan by Kirk Westaway is a two-Michelin-starred restaurant on the 70th floor of Swissotel The Stamford, presenting a modern British tasting menu under executive chef Kirk Westaway. Its best-known sign

An Italian (Roman) opening in South Beach. Reported menu items include Burrata fritta, Caserecce pasta, Pomodoro & ciccia Roman-style pizza.

A double-storey dining and lifestyle destination at National Gallery Singapore. Milli: Sky Dining & Bar (Level 6) is an intimate rooftop setting where Chef LG Han and Vijay Mudaliar present a forward-

National Kitchen by Violet Oon Singapore is a Peranakan and Singaporean restaurant inside National Gallery Singapore's City Hall Wing, part of the Violet Oon Singapore restaurant group founded by chef

New Ubin Seafood CHIJMES is a Singaporean zi char restaurant at CHIJMES on Victoria Street. Its official site says the brand began as a seafood kelong restaurant on Pulau Ubin and identifies CHIJMES a

Odette is a three-Michelin-starred modern French restaurant located within National Gallery Singapore, helmed by chef-owner Julien Royer. Following a renovation, the restaurant reopened its dining roo

Red House Seafood Esplanade is a Nanyang-style seafood restaurant on the Marina Bay Waterfront Promenade at Esplanade. Its official outlet page describes grilled specialities alongside seafood, includ

Sabòr Cocina Y Tapas is a 100-seater Spanish tapas restaurant at CHIJMES with a glass-enclosed dining room and open courtyard terrace.

Modern Korean steakhouse at National Gallery Singapore, centred on Hanwoo and other premium cuts cooked on smokeless charcoal grills.

A Japanese-Italian Handmade Pasta Bar opening in City Hall. Reported menu items include Japanese Garlic Carbonara with Fried Egg, Cheese, and Salted Kelp ($13.80++), Pasta with Scallop and Corn in Whi

Malaysian herbal soup chain re-entering the Singapore market after exiting in 2020, opening a flagship store at Raffles City on 29 Jul 2026 offering 15 signature herbal soups.

Japanese omakase restaurant by Chef Angus Chang, relocated to a new home at CHIJMES (previously MICHELIN-listed in 2025). Offers an immersive omakase experience. Lunch omakase from $160++, HI Menu at

Japanese omakase restaurant and Singapore debut of chef Ryujiro Nakamura.

Upcoming second Singapore outlet of the Japanese unagi restaurant at Raffles City.

Vernacular Coffee, under The Grange Collective, has opened its street-front flagship inside Varel Singapore (a Tribute Portfolio hotel) on Selegie Road; an all-day pet-friendly cafe roasting single-or

Wah Lok Cantonese Restaurant is a Cantonese restaurant on Level 2 of Carlton Hotel Singapore on Bras Basah Road. The official hotel page says it was established in 1988 and names dim sum and Cantonese

Wooloomooloo Steakhouse is an Australian-inspired steakhouse on Level 3 of Swissotel The Stamford. Its official Singapore page describes a selection of premium steaks and a wine collection, with city

A Bakery Cafe, Japanese-style Breads opening in Bugis / City Hall. Reported menu items include Soya Tofu Cake, Cranberry Cream Cheese Bun, Double Chocolate Bun.

藝 yì by Jereme Leung is a Raffles Arcade restaurant serving contemporary Chinese cuisine. Raffles describes Chef Jereme Leung’s menu as an adaptation of provincial cuisines from across China, and list

This 2025 record documents a new concept restaurant in City Hall.

This 2025 record documents a new concept restaurant in CHIJMES.

This 2025 record documents a new concept cafe in CHIJMES.

This 2025 record documents a new outlet cafe in City Hall.

This 2025 record documents a relocation or rebrand cafe in City Hall.

This 2025 record documents a new concept cafe in City Hall.