Where to Eat in Changi & Airport

886 Taiwan Yè Shì is a Taiwanese street-eats restaurant in the public area of Changi Airport Terminal 3, at #B2-40/40A. It held a media and KOL soft opening on 15 July 2026 and opened to the public on

Chimichurri Singapore, known for handcrafted bowls, wraps and quesadillas, has relocated from Royal Square at Novena to a new home at WIS@Changi.

A 24-hour Food Court (Local, International) opening in Changi Airport. Reported menu items include Shiok Chicken Rice Hainanese sets, Na Na Curry fish head curry, Formosa Delights Ban Mian.

A Matcha Cafe opening in Changi Airport. Reported menu items include Matcha-C peng, Hainanese Chix pie, Dulce de leche banoffee pie.

A Korean Fast Food opening in Changi Airport. Reported menu items include Ria's bulgogi burger, Ria's shrimp burger, Kimchi bulgogi burger.

Vietnamese bean-to-bar chocolatier with a boutique in Changi Airport Terminal 1's transit area.

Mala Mia is a build-your-own mala concept in the public area of Changi Airport Terminal 3, at #B2-49/50 — the same basement level as 886 Taiwan Yè Shì and, according to its press release, from the sam

Tian Tian Hainanese Chicken Rice has opened an outlet at Jewel Changi Airport, at #B2-243 and 244, trading daily from 10:00am to 10:00pm as listed in Jewel's official dining directory. A soft-opening

Steakhouse that announced it expects its final service on 20 September 2026 because of rising costs and current F&B trading conditions; it remains open pending that date.