Candlenut
Candlenut is a Michelin-starred Peranakan restaurant helmed by chef-owner Malcolm Lee, recognised as the world's first Michelin-starred Peranakan restaurant. Founded in 2010 as Candlenut Kitchen on Ne
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2 verified peranakan restaurants in Holland Village & Dempsey โ source-backed listings with menus, locations and editorial assessments.
Candlenut is a Michelin-starred Peranakan restaurant helmed by chef-owner Malcolm Lee, recognised as the world's first Michelin-starred Peranakan restaurant. Founded in 2010 as Candlenut Kitchen on Ne
Tembusu is a 'Borderless Straits' dining house in the Ginger Garden of the Singapore Botanic Gardens, at 1 Cluny Road โ Singapore's first and only UNESCO World Heritage Site. It is the newest concept