Din Tai Fung (ION Orchard)
A Din Tai Fung outlet modelled on the brand's first Taipei shop, serving Taiwanese dishes including xiao long bao.
Source-backed restaurant and café opening records currently filed under Orchard.
37 verified opening records36 places found · information checked against linked public sources
A Din Tai Fung outlet modelled on the brand's first Taipei shop, serving Taiwanese dishes including xiao long bao.
The City Bakery, a bakery/cafe brand founded in New York in 1990, opened its first Singapore outlet and first Southeast Asia outpost at Mandarin Gallery on 13 August 2026. The space combines a bakery and a "Pan No Mi" (bread + drink pairing) cafe/restaurant concept with terrace seating overlooking Orchard Road.
TungLok Group's Chinese vegetarian restaurant, LingZhi Greens, offers a refined plant-based expression of Chinese cuisine at Palais Renaissance.
PAUL Singapore’s first Maison PAUL flagship café concept, with French bakery and bistro offerings.
Takeaway bakery on Claymore Road offering sweet and savoury Japanese-inspired bakes.
Second SKOSH outlet focused on Japanese hand rolls, matcha drinks and desserts.
Cocktail bar centred on martinis, in a space inspired by luxury rail travel.
Award-winning Fujian/Minnan restaurant chain from China has opened its second Singapore outlet (after Suntec City) at Takashimaya, serving dishes like Fujian Buddha Jumps Over the Wall and Quanzhou Ginger Duck with Abalone.
A Luxury Cafe, French-American Brunch, Afternoon Tea opening in Orchard. Reported menu items include Signature Blue Box Afternoon Tea, Polished brunch plates, Elegant lunch mains.
Tokyo bakery-café Rituel Tokyo opened its first overseas outlet at Ngee Ann City on 9 July 2026.
Casual Italian restaurant by the team behind Salt & Soul, serving fresh handmade pasta daily with plates capped at $20 and 72-hour cold-fermented sourdough pizzas.
A Japanese Tonkatsu opening in Orchard. Reported menu items include Rosu (Pork Loin) Tonkatsu Set, Hire (Pork Tenderloin) Tonkatsu Set.
A Rooftop Cafe, Bar opening in Orchard. Reported menu items include Brillat Savarin sticky malt loaf, Sausage pizette, Braised beef cheek.
This 2025 record documents a new concept cafe in Orchard.
This 2025 record documents a new concept restaurant in Orchard.
This 2025 record documents a new concept restaurant in Orchard.
Les Amis is a three-Michelin-starred French fine-dining restaurant helmed by chef Sebastien Lepinoy, and Singapore's first independent fine-dining restaurant, founded on 15 March 1994. It reopened in April 2025 after a renovation and was ranked jointly top in Singapore on La Liste's 2026 rankings and No.38 on Asia's 50 Best Restaurants 2026.
Imperial Treasure Super Peking Duck operates at Paragon on Orchard Road. The official outlet page identifies Peking Duck, Sautéed Crab Claw with Shallots & Preserved Olives, and Baby Lobster Baked with Superior Broth as signature items.
Wan Hao Chinese Restaurant is a Cantonese restaurant on Orchard Road. Its official page identifies handcrafted dim sum, suckling pig and roast Irish Peking duck among its Cantonese offerings.
Hua Ting Restaurant is Orchard Hotel Singapore's Cantonese restaurant. The hotel says it has operated since 1992 and describes its cuisine as Cantonese, with roast dishes and dim sum among the offerings.
Tanuki Raw is a Japanese restaurant and bar at Orchard Central. Its official reservation page identifies the Orchard Central outlet and publishes daily dine-in hours.
HANA is a Japanese restaurant at Forum the Shopping Mall on Orchard Road. Its official site describes omakase, sashimi, sushi, Japanese lunch sets and an à la carte menu.
D9 Cakery is voco Orchard Singapore's ground-floor-lobby cakery. The hotel describes it as offering cakes, pastries, desserts, bread and cookies, including its classic American cheesecake.
Common Man Coffee Roasters On The Go is Common Man Coffee Roasters’ ION Orchard outlet at #B3-27/28. Its official locations page says it offers specialty coffee brews, sandwiches, salads and pastries, and lists daily hours of 9:30am–9:30pm.
Wild Honey Mandarin Gallery is an all-day brunch café at Mandarin Gallery on Orchard Road. Its official outlet page lists The Norwegian, European, Tokyo, Delancey and Tahitian pancakes, alongside vegetarian, gluten-free, dairy-free and vegan options.
Seorae Jib operates a Plaza Singapura outlet at 68 Orchard Road, #02-01. Its official site lists Korean barbecue items including 100 Knife Cuts Kkot Samgyeopsal, and its menu page lists sotbaps, stews, noodles, banchan and soup in its lunch set.
Yan Ting is a Cantonese restaurant within The St. Regis Singapore at 29 Tanglin Road. Its official site identifies Cantonese cooking and lists dim sum, Peking duck, wok-fried scallops and pan-seared A9 Wagyu beef among its dishes.
Basilico is the Italian all-day dining restaurant at Conrad Singapore Orchard on Cuscaden Road. The hotel describes buffet service with a cheese room, pizzas, pasta and a carpaccio bar.
Buona Terra is an Italian restaurant at 29 Scotts Road. Its official site states that it serves lunch and dinner set menus and takes reservations through TableCheck.
Ki-sho is a kappo-style Japanese restaurant at 29 Scotts Road. Recent coverage identifies Chef Taro Takayama as its chef and describes the restaurant's kappo offering.
Bacha Coffee is located at #01-15/16 in ION Orchard. ION Orchard's directory describes the brand as offering specialty coffees.
Shisen Hanten by Chen Kentaro is a Level 35 restaurant at Hilton Singapore Orchard. Its official site says Chef Chen Kentaro's menu presents Shisen Hanten's Szechwan flavours alongside traditional Cantonese fare.
Shang Palace is Shangri-La Singapore's Cantonese restaurant at the Tower Wing lobby level on Orange Grove Road. Its official reservation page describes Cantonese cuisine and offers lunch reservations.
DRIM Korean Steak House is a Korean charcoal-barbecue restaurant in Mandarin Gallery on Orchard Road. Its official site describes a menu of Korean barbecue and names the DRIM Signature Pork Set – Galbisal.
Cote Korean Steakhouse is COTE’s Singapore restaurant on Level 3 of COMO Orchard. The restaurant describes its format as Korean barbecue combined with a classic American steakhouse and offers the Butcher’s Feast and Steak Omakase tasting experiences.
IPPUDO Mandarin Gallery is the flagship outlet of the Japanese ramen chain IPPUDO in Singapore, located on the fourth floor of Mandarin Gallery on Orchard Road. It is one of roughly 14 IPPUDO outlets in Singapore, and the brand's official Instagram describes it as a 'new flagship dining concept' with menu items exclusive to this outlet.
These venues have been reported as closed, temporarily shut, or relocated. Cards show closure dates and links to closure reports.
TungLok Group vegetarian restaurant at Liat Towers permanently closing its doors on 28 Jul 2026.