Odette is Chef Julien Royer’s three-Michelin-starred modern French restaurant in the National Gallery Singapore, close to City Hall and the CBD. Lunch presents the Terre & Mer menu at S$328++, the Indulgence menu at S$428++, or the vegetarian Nature & Découverte at S$298++; its art-filled gallery setting is designed for a lengthy, occasion-level business meal.
Odette holds three MICHELIN Stars in the Guide's 2026 Singapore selection, whose inspector entry praises impeccable technique, creative combinations and exquisite plating after the room's refurbishment.
