8 Best Pizza Restaurants

Helmed by Chef Antonio Brancato, it was named Singapore's number one pizzeria and ranked 13th in the 2026 50 Top Pizza Asia Pacific guide.

A highly acclaimed pizzeria in Katong, it is helmed by Chef Antonio Miscellaneo and is famous for its signature Newpolitan pizza made with 72-hour slow-fermented dough.

The first Southeast Asian outpost of the legendary 150-year-old Naples pizzeria, it is featured in the Michelin guide for serving authentic Neapolitan pizzas made to order.

Offering a modern take on the neighborhood pizzeria, it is highly acclaimed for its stone-fired pizzas, premium toppings, and curated wine list.

This rustic-chic trattoria serves an exceptional selection of regional Italian specialties and authentic, wood-fired Neapolitan pizzas.

Located on Hong Kong Street, this chic restaurant serves excellent wood-fired pizzas crafted with high-quality ingredients and a signature slow-leavened dough.

Founded by master pizzaiolo Eddie Murakami from Tokyo, this Arab Street hotspot is famous for its distinct Tokyo-Neapolitan style pizzas baked in a high-heat wood-fired oven.

Serving authentic Italian pizza along the Robertson Quay riverfront since 2007, it is a local favorite for traditional Neapolitan pies and Sicilian bar-style calzones.