Forkin' Worth It
restaurantHokkien · ChineseOpened 16 weeks ago

Beng Hiang (Shangri-La Singapore)

2026 opening record. Confirm current status

Beng Hiang, a heritage Hokkien restaurant previously at Jurong East, closed its Jurong East premises in late 2025 and reopened at Shangri-La Singapore on 26 June 2026 with a refreshed concept. The Jurong East outlet is no longer trading.

Worth it for / Skip if

Worth it for — knowing the bill before you go — the venue publishes S$15 to S$358 across the individual items on record.

Skip if — you want to step off the train into the room — it is 12 minutes on foot from Stevens MRT.

Every clause above is drawn from a named field in this venue's record — a published price, a booking route, the verified hours — and nothing else.

What it costs

The venue publishes S$15 to S$358 across the 8 individual menu items in this selection. Those items are priced on different bases — per-person menus, portions and individual dishes — so the range is not a per-person budget. No service-charge or GST note is recorded against any priced row, so no all-in figure is estimated here.

Confirm the current price with the venue when you book. Forkin publishes prices only where a dated public source carries them, and flags it when sources disagree. Source: Beng Hiang (Shangri-La Singapore) official menu. Last checked 4 September 2026.

How to get a seat

No online booking channel is on record for this venue. The verified hours below are the only seating information held; treat it as walk-in unless the venue says otherwise.

What to expect

  • Service charge and GST — Prices are subject to 10% service charge and prevailing government taxes.
  • Dress code — Smart casual.
  • Menu — The venue’s own published menu is on record — 8 items, with prices.
  • Getting there — Stevens MRT, 12 minutes on foot · 22 Orange Grove Road, Shangri-La Singapore, Singapore 258350.
  • Dietary requests and group size — not on record. Ask when you call ahead.

Source: Venue menu · Venue website. Last checked 4 September 2026.

The longer version

Jaime Ee's Business Times review of Beng Hiang at Shangri-La finds the outlet close to a refined Hokkien cuisine role while retaining familiar classics. It praises the ngoh hiang and hae cho, full-bodied pork dumpling soup broth, crisp tea-smoked chicken skin, and especially the crunchy oyster omelette; it finds the crystal jellyfish refreshing but unnecessary, the tea-smoked chicken sometimes salty, and the Fuzhou fish noodles short of oomph. It concludes the restaurant balances old and new and assigns 7/10. The Straits Times article is not counted as a second independent publisher because BT and ST share SPH Media ownership.

What the published coverage says, assessed by the Forkin editorial desk from 1 linked source — not a personal dining review. Every source behind it is under How this was assessed.

Signature dishes

No dish is named for this venue in any source on record. Dishes are listed here only where an official source names them, so none are guessed from menus or reviews.

The official menu

Prices as published by the venue. Menus change — confirm current items and prices with the venue. Source: Beng Hiang (Shangri-La Singapore) official menu. Last checked 4 September 2026.

Opening hours

Monday11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)
Tuesday11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)
Wednesday11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)
Thursday11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)
Friday11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)
Saturday11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)
Sunday11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)

Hours can change at short notice, especially on public holidays — confirm with the venue before travelling. Source: Beng Hiang 丨Chinese丨Shangri-La Singapore. Last checked 9 September 2026.

If not this, then

Assessed Hokkien and Chinese listings from Forkin's own directory — cuisine first, never geography alone.

Every Hokkien listing in the directory →

Nearby

No other assessed listing is on record in Tanglin yet.

Photographs

Inside Beng Hiang (Shangri-La Singapore)

No rights-cleared photograph of this venue is on record. Forkin publishes a photograph only where provenance and permitted use are recorded against the file, and never republishes an image from a review, a social post or a search result.

Official Instagram

No official Instagram account is on record for this venue yet.

Common questions

How much is Beng Hiang (Shangri-La Singapore)?

The items on record run S$15 to S$358, as published by the venue. Drinks are extra unless the venue states otherwise. Prices last checked 4 September 2026.

When is Beng Hiang (Shangri-La Singapore) open?

Monday 11.30am–2.30pm, 6pm–9.30pm; Tuesday 11.30am–2.30pm, 6pm–9.30pm; Wednesday 11.30am–2.30pm, 6pm–9.30pm; Thursday 11.30am–2.30pm, 6pm–9.30pm; Friday 11.30am–2.30pm, 6pm–9.30pm; Saturday 11.30am–2.30pm, 6pm–9.30pm; Sunday 11.30am–2.30pm, 6pm–9.30pm. Source: Beng Hiang 丨Chinese丨Shangri-La Singapore, last checked 9 September 2026.

At a glance

Tanglin22 Orange Grove Road, Shangri-La Singapore, Singapore 258350

Stevens MRT, 12 min

Daily11.30am–2.30pm (Lunch), 6pm–9.30pm (Dinner)

Opened 26 June 2026

$ $$

Last verified 16 August 2026

How this was assessed

This listing was assessed by the Forkin editorial desk from 1 linked substantive source, at confidence low (provisional; one independently owned publisher qualifies), last assessed 7 October 2026. The full scoring breakdown and every source is below.

Sourced from The Peak Magazine and 8days.sg. 2 sources in total.

Why Beng Hiang (Shangri-La Singapore) scores 7.5

WORTH A LOOK · band 7.0–8.4 (base 7.5)

The Forkin Evidence Score is a transparent calibration of the published evidence behind this venue's editorial stamp — not a personal dining rating, and never derived from Google data. It starts from the stamp's base value, applies the five evidence adjustments below, then clamps the result inside the stamp's band.

  • Source consensuslimited−0.15one/limited attributable source
  • Critic calibremajor+0.15Michelin, Tatler, Time Out, CNA, Straits Times/ST Food backing
  • Praise specificityhigh+0.10multiple concrete dish/experience signals and supporting guide detail
  • Consistencylow−0.15mixed stamp, explicit caveats, or material contrary signals
  • Evidence recencycurrent+0.05newest assessment, publication, or verification is 2025 onward

Scores are rounded to one decimal place and are only published for venues carrying an evidence-backed editorial stamp. Full rubric: Forkin Evidence Score methodology.

Editorial stamp

WORTH A LOOK

Confidence: low (provisional; one independently owned publisher qualifies)

Forkin desk assessment of attributable public coverage — not a personal dining review.

One substantive, exact-outlet, independently owned publisher review qualifies provisionally: The Business Times (major), Jaime Ee, 16 July 2026. The captured publisher page provides the complete article through its 7/10 rating and full review-policy statement: BT pays for reviewed meals and, unless specified, the writer does not accept hosted meals before publication. No paid login was used and no paywall or subscription restriction interrupted the full article read. The Straits Times has a substantive evaluation of the same current outlet but is published by SPH Media, like BT, so it is context-only rather than independent corroboration. The official Shangri-La page is identity/status context only. Under the one substantive established-or-better source rule, WORTH A LOOK is provisional and low-confidence.

Last assessed 7 October 2026 · 1 linked substantive source

Caveat: Provisional low-confidence stamp: only one independently owned publisher (BT) is countable; Straits Times coverage is context-only because both titles are published by SPH Media. BT page was read in full from its visible byline/date and exact outlet details through the conclusion, rating, ratings key, and explicit meal-review policy. Persisted complete capture is 7,486 characters; browser rendering showed the article without a paid login, and no paywall/sign-in barrier interrupted access. No paid content access was used. Official Shangri-La's live venue page confirms Beng Hiang at Level 1, Garden Terrace, 22 Orange Grove Road, Singapore 258350, with daily lunch and dinner hours.

How these stamps work · They are non-numerical and separate from Google Maps information.

Full source log

This opening record is backed by the following public sources:

The Peak Magazine · 2026-06-208days.sg · 2026-06-26

Facts, opening hours and social profiles can change. Confirm current details directly with the venue before visiting. Record last verified 16 August 2026.

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