restaurant
Sushi Ryujiro
Japanese omakase restaurant and Singapore debut of chef Ryujiro Nakamura.
Area guide
City Hall
Source-backed restaurant and café opening records currently filed under City Hall.
22 verified opening records21 places found · information checked against linked public sources
cafe
Dough (Capitol Singapore)
Bakery, kitchen and coffee bar that relocated from CHIJMES to Capitol Singapore.
restaurant
Seoul & So
Modern Korean steakhouse at National Gallery Singapore, centred on Hanwoo and other premium cuts cooked on smokeless charcoal grills.
restaurant
Bari Bari Grand
Flagship Singapore concept from Hong Kong teppan-steak brand Bari Bari Steak, serving hot-stone steaks and a broader land-and-sea menu.
bar
Jeju Haenyeo
An outdoor Jeju-inspired Korean pub in The Arts House courtyard, with a bulteok-style fire, Korean food and drinks.
$$
restaurant
Souper Tang 汤师父
Malaysian herbal soup chain re-entering the Singapore market after exiting in 2020, opening a flagship store at Raffles City on 29 Jul 2026 offering 15 signature herbal soups.
Restaurant
Sushi Hare (CHIJMES)
FORKIN WORTH IT. Read what public coverage says for Sushi Hare (CHIJMES).Japanese omakase restaurant by Chef Angus Chang, relocated to a new home at CHIJMES (previously MICHELIN-listed in 2025). Offers an immersive omakase experience. Lunch omakase from $160++, HI Menu at $250++. Open Tues–Sun.
Restaurant
Milli: Sky Dining & Bar
MIXED FORKS. Read what public coverage says for Milli: Sky Dining & Bar.A double-storey dining and lifestyle destination at National Gallery Singapore. Milli: Sky Dining & Bar (Level 6) is an intimate rooftop setting where Chef LG Han and Vijay Mudaliar present a forward-looking expression of Singaporean cuisine and cocktails. Lunch starts from $38 for a 2-course set.
restaurant
Sabòr Cocina Y Tapas
Sabòr Cocina Y Tapas is a 100-seater Spanish tapas restaurant at CHIJMES with a glass-enclosed dining room and open courtyard terrace.
Just Opened
Sio Pasta
WORTH A LOOK. Read what public coverage says for Sio Pasta.A Japanese-Italian Handmade Pasta Bar opening in City Hall. Reported menu items include Japanese Garlic Carbonara with Fried Egg, Cheese, and Salted Kelp ($13.80++), Pasta with Scallop and Corn in White Miso Butter ($16.80++), Mentaiko Pasta ($16.90++).
Affordable handmade pasta starting from $13.80++ up to $16.90++
cafe
RUXU 入续
WORTH A LOOK. Read what public coverage says for RUXU 入续.This 2025 record documents a new concept cafe in City Hall.
cafe
Twenty Eight Cafe & Kopi 1930
WORTH A LOOK. Read what public coverage says for Twenty Eight Cafe & Kopi 1930.This 2025 record documents a relocation or rebrand cafe in City Hall.
cafe
Alice Boulangerie (Raffles City)
This 2025 record documents a new outlet cafe in City Hall.
2025 opening
Bon Broth
WORTH A LOOK. Read what public coverage says for Bon Broth.André Chiang’s individual hotpot concept at Raffles City, offering curated broths including Sichuan green pepper, satay and mala with premium ingredients.
restaurant
The Dolar Shop
This 2025 record documents a new concept restaurant in City Hall.
fine dining
Odette
FORKIN WORTH IT. Read what public coverage says for Odette.Odette is a three-Michelin-starred modern French restaurant located within National Gallery Singapore, helmed by chef-owner Julien Royer. Following a renovation, the restaurant reopened its dining room in December 2025 with a refreshed menu blending French technique with Asian influences. It is one of Singapore's most internationally recognised fine-dining destinations.
$$$$
restaurant
Unagi Yondaime Kikukawa (Raffles City)
Upcoming second Singapore outlet of the Japanese unagi restaurant at Raffles City.
restaurant
Wah Lok Cantonese Restaurant
FORKIN WORTH IT. Read what public coverage says for Wah Lok Cantonese Restaurant.Wah Lok Cantonese Restaurant is a Cantonese restaurant on Level 2 of Carlton Hotel Singapore on Bras Basah Road. The official hotel page says it was established in 1988 and names dim sum and Cantonese dishes on its menu.
$$$
restaurant
Wooloomooloo Steakhouse
Wooloomooloo Steakhouse is an Australian-inspired steakhouse on Level 3 of Swissotel The Stamford. Its official Singapore page describes a selection of premium steaks and a wine collection, with city views from the restaurant.
$$$$
restaurant
National Kitchen by Violet Oon
WORTH A LOOK. Read what public coverage says for National Kitchen by Violet Oon.National Kitchen by Violet Oon Singapore is a Peranakan and Singaporean restaurant inside National Gallery Singapore's City Hall Wing, part of the Violet Oon Singapore restaurant group founded by chef Violet Oon. Its official site describes dining in a 'grand hall' or on a 'scenic veranda' and offers lunch, dinner and a Friday–Sunday high tea, with current PDF menus including a plant-based menu.
$$$
fine dining
Jaan by Kirk Westaway
WORTH A LOOK. Read what public coverage says for JAAN by Kirk Westaway.Jaan by Kirk Westaway is a two-Michelin-starred restaurant on the 70th floor of Swissotel The Stamford, presenting a modern British tasting menu under executive chef Kirk Westaway. Its best-known signature, the 'English Garden' vegetable dish, has been featured in the Michelin Guide's 'My Signature Dish' series. The space has operated under the Jaan name since 2000 under a succession of chefs, with Kirk Westaway leading the kitchen since 2015 and the restaurant later rebranded as Jaan by Kirk Westaway.
$$$$
Status updates
Recent closures & status changes
These venues have been reported as closed, temporarily shut, or relocated. Cards show closure dates and links to closure reports.
Permanently closed
Dough (CHIJMES)
Dough's CHIJMES outlet closed after five years; the brand resumed trading at Capitol Singapore.