Just OpenedSpecialty Tea Taproom · GelatoOpened December 2025

Tea Dot

2026 opening record. Confirm current status

A Specialty Tea Taproom, Gelato opening in Tengah. Reported menu items include Snow pear fungus tea with peach gum, Luo han guo monk fruit tea with grass jelly, Nutella cookie gelato.

WORTH A LOOKFORKIN EVIDENCE SCORE7.5How well-sourced this listing is — not a taste rating. How we score

What to expect

  • Getting thereChoa Chu Kang MRT (NS4/JS1) / Bukit Gombak MRT (NS3) / Tengah MRT (JS3, future) · Block 236B Tengah Garden Walk, #01-03, Singapore 692236.
  • Dietary requests, dress code, children and group size — not on record. Ask when you call ahead.
Source checked2026 opening

The longer version

Tea Dot is a specialty tea taproom and gelato shop in Tengah, serving traditional-leaning brews like snow pear fungus tea with peach gum and luo han guo monk fruit tea with grass jelly, alongside a Nutella cookie gelato — reported by Eatbook.

Signature dishes

Dishes named in official sources at launch:

Dishes listed at opening; offerings may have changed. Confirm with the venue.

If not this, then

Assessed Specialty Tea Taproom and Gelato listings from Forkin's own directory — cuisine first, never geography alone.

Every Specialty Tea Taproom listing in the directory →

Official Instagram

Latest from @teadotsg

Official posts by @teadotsg on Instagram ↗. Forkin' Worth It does not host or reuse these images — displayed as links to Instagram's public posts only.

At a glance

TengahBlock 236B Tengah Garden Walk, #01-03, Singapore 692236

Choa Chu Kang MRT (NS4/JS1) / Bukit Gombak MRT (NS3) / Tengah MRT (JS3, future)

Mon-Fri 12:00 PM - 11:00 PM, Sat-Sun 10:00 AM - 11:00 PM

Opened December 2025

$ Herbal tea (S$4.90), single-origin tap tea (from S$2.90), gelato single scoop (S$4.90)

Last verified 10 August 2026

How this was assessed

This listing was assessed by the Forkin editorial desk from 2 linked substantive sources, at confidence medium, last assessed 22 August 2026. The full scoring breakdown and every source is below.

Full evidence log and scoring breakdown

Why Tea Dot scores 7.5

WORTH A LOOK · band 7.0–8.4 (base 7.5)

The Forkin Evidence Score is a transparent calibration of the published evidence behind this venue's editorial stamp — not a personal dining rating, and never derived from Google data. It starts from the stamp's base value, applies the five evidence adjustments below, then clamps the result inside the stamp's band.

  • Source consensuslimited−0.15one/limited attributable source
  • Critic calibreindependent0.00independent/blog-only attributable backing
  • Praise specificityhigh+0.10multiple concrete dish/experience signals and supporting guide detail
  • Consistencymoderate0.00generally favourable without a strong unanimity signal
  • Evidence recencycurrent+0.05newest assessment, publication, or verification is 2025 onward

Scores are rounded to one decimal place and are only published for venues carrying an evidence-backed editorial stamp. Full rubric: Forkin Evidence Score methodology.

Editorial stamp

WORTH A LOOK

Confidence: medium

Forkin desk assessment of attributable public coverage — not a personal dining review.

Two dated, bylined, first-hand exact-outlet assessments survive re-verification. Both describe drinks actually tasted at the Tengah tea bar and reach favourable verdicts, meeting the two-counted-source threshold for WORTH A LOOK. The Confirmgood citation was repaired this pass: the recorded URL was dead and the live article was re-identified by matching content, byline and date.

What public coverage says

Tea Dot, Tengah's first dedicated tea bar, draws two independent first-hand accounts. HungryGoWhere's Shannon Yap tasted the snow pear fungus and luo han guo brews and the oolong milk tea, calling the drinks “pretty dang good” while noting the monk-fruit brew is lighter than she prefers and that sugar levels cannot be customised. Confirmgood's Alexis Lee visited for the tap novelty and came away praising the herbal tea series, singling out the Snow Pear Fungus and Roselle Hawthorn.

Last assessed 22 August 2026 · 2 linked substantive sources

Caveat: Both sources are from shortly after the venue's December 2025/January 2026 opening; no longer-term coverage found. Coverage leans descriptive/informational rather than deeply critical, given the novelty of the herbal-tea-on-tap concept. Citation repair 22 August 2026: the recorded Confirmgood URL (/post/tea-dot/) is dead. The live article was re-identified at /post/teadot/, published 8 January 2026 under the byline Alexis Lee; the record’s URL, title, author and date were corrected to match. An Eatbook new-openings item on Tea Dot (5 January 2026) is a menu-and-price rundown with no tasting verdict and is recorded as context only.

How these stamps work · They are non-numerical and separate from Google Maps information.

This opening record is backed by the following public sources:

Official website or social profileHungryGoWhere · February 2, 2026Eatbook · Early 2026

Facts, opening hours and social profiles can change. Confirm current details directly with the venue before visiting. Record last verified 10 August 2026.

Explore related opening records