8 Best Indian Restaurants in Singapore

Thevar is a two-Michelin-starred modern Indian restaurant on Keong Saik Road, where Chef Mano Thevar serves creative tasting menus that reinvent classic Indian heritage flavors with contemporary techniques.

Punjab Grill at The Shoppes at Marina Bay Sands offers an elegant fine-dining experience that takes guests on a gourmet journey through the rich culinary traditions of the Punjab region.

Mustard on Race Course Road stands out as Singapore's first and only restaurant specializing in the distinct, flavor-packed cuisines of Bengal and Punjab.

Established in 1908, Singapore Zam Zam is a legendary landmark restaurant on North Bridge Road, famous for perfecting local Indian-Muslim classics like murtabak and briyani for over a century.

Serving residents and visitors since 1947, Komala Vilas is an iconic, family-run vegetarian institution on Serangoon Road famous for its authentic South Indian meals, dosas, and traditional sweets.

Operating at Raffles City since 1997, Shahi Maharani North Indian Restaurant delivers a royal fine-dining experience featuring authentic North Indian flavors, kebabs, and live classical music.

A part of Raffles Hotel Singapore's rich culinary history since 1892, the historic Tiffin Room serves exquisite North Indian specialties in iconic tiffin boxes alongside elegant tableside service.

Located within Maxwell Reserve, Shikar is an upscale progressive Indian restaurant helmed by award-winning Chef Jolly, inspired by the royal feasts and culinary heritage of corporate India.